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Hubbard Winter Squash

Hubbard Winter Squash 'Golden Delicious' (Cucurbita maxima)

A gorgeous winter squash, ‘Golden Delicious’ has vibrant orange-red skin and golden flesh. The texture and flavor of the flesh are close enough to pumpkin that it can be used in the same recipes. Plants require some space so this is a good choice for those with a large garden…

Kabocha, Winter Squash, Japanese Pumpkin

Kabocha, Winter Squash, Japanese Pumpkin 'Sunshine' (Cucurbita maxima)

An exceptionally sweet squash that tastes a bit like pumpkin or sweet potato. The bright orange flesh has a touch of a nutty flavor and a smooth, creamy texture when baked or steamed. A rich source of beta-carotene, vitamins A and C, and calcium. Recognized by All-America Selections…

Winter Squash

Winter Squash 'Blue Hubbard' (Cucurbita maxima)

A beautiful and delicious heirloom variety that was introduced to New England gardeners in the 1800’s. Produces high yields of blue-green fruit with sweet, deep-orange meat. The texture and flavor of the flesh are close enough to pumpkin that it can be used in the same recipes.…

Winter Squash

Winter Squash 'Butterbush' (Cucurbita moschata)

A compact space-saving variety that produces 4-5 butternut squash per plant. This is an early variety, ideal for Northern regions with short growing seasons. The squash are beautiful, with deep orange flesh and rich, sweet, nutty flavor. Squash can be stored for several months.

Winter Squash

Winter Squash 'Buttercup' (Cucurbita pepo)

Large rounded fruit with sweet, extra-dry flesh. Matures late in the season and stores well.

Winter Squash

Winter Squash 'Butternut' (Cucurbita moschata)

This popular selection produces tan-skinned Squash with sweet, nutty tasting orange flesh. The fruits can be stored all winter and is a great source of vitamin A. For best harvest and storing results, cut the stems 1" from the fruit and cure in the sun for 5-7 days.

Winter Squash

Winter Squash (Cucurbita moschata)

A must for every vegetable garden! Winter squash are available in a fascinating array of shapes and hues. The sweet flesh is typically golden or orange in color and brings a welcome summer glow to winter meals. Squash can be stored all winter and are a great source of vitamin A.

Winter Squash

Winter Squash 'Cushaw Green Striped' (Cucurbita mixta)

Cushaw Squash is an old variety that has been cultivated for centuries in North America. This is a gorgeous squash with an elegant shape and colorful stripes. A great addition to an autumn display until it’s time to eat! The flesh is creamy-yellow, thick and ideal for baking or…

Winter Squash

Winter Squash 'Early Butternut' (Cucurbita moschata)

The same sweet, nutty flavor you expect from a ‘Butternut’ Squash but produced earlier on a more compact plant. Excellent for storing through the winter. For best harvest and storing results, cut the stems 1" from the fruit and cure in the sun for 5-7 days. Squash are an…

Winter Squash

Winter Squash 'Waltham Butternut' (Cucurbita moschata)

Possibly the most popular Butternut grown. It’s sweet nutty-tasting orange flesh and abundant harvest are a squash-lovers dream. Recognized by All-America Selections in 1970 for plant vigor, disease resistance, high yields and fruit quality. For best harvest and storing results,…