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Pak Choi

Pak Choi 'Black Summer' (Brassica rapa)

Slow to bolt selection with light green petioles and darker green leaves. Leaves grow in a tight bunch and produce a distinct vase shape. Pak Choi enjoys cooler temperatures and can be planted early in spring and again in late summer for a fall crop. Harvest as needed, but never more…

Pak Choi

Pak Choi (Brassica hybrid)

The wonderful crisp texture and mellow flavor of Pak Choi is a standard ingredient in many Asian dishes. Pak Choi enjoys cooler temperatures and can be planted early in spring and again in late summer for a fall crop. Harvest as needed, but never more than 1/3 of the plant at a time…

Pak Choi

Pak Choi 'Joi Choi' (Brassica Hybrid)

This mild-flavored variety gained popularity through its superior resistance to bolting and its dependable yields. Although Pak Choi is typically considered a cool season plant, this variety has also shown a good tolerance to heat. The leaves and stalks provide a high level of…

Pak Choi

Pak Choi 'Mei Qing Choi' (Brassica hybrid)

A loose-leaf, white cabbage type with a slight mustard taste. The wonderful crisp texture and mellow flavor of Pak Choi is a standard ingredient in many Asian dishes. Pak Choi enjoys cooler temperatures and can be planted early in spring and again in late summer for a fall crop.…