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Curly Kale

Curly Kale (Brassica oleracea)

The finely curled leaves of this Kale plant provide a steady supply of tasty greens. Kale are recognized for being highly nutritious. The leaves are rich in iron, potassium, calcium, vitamin A and vitamin C. This is also a cold hardy vegetable. Cold weather intensifies the sweet,…

Curly Kale

Curly Kale 'Ripbor' (Brassica oleracea)

The blue-green, ruffled leaves of 'Ripbor' have a nice flavor. The bottom leaves stay green longer before turning yellow when compared to other Kale varieties. Harvest and use the lower leaves as needed. Snap or cut each leaf off where it meets the stem to help keep the plant…

Curly Kale

Curly Kale 'Starbor' (Brassica oleracea)

'Starbor' kale provides a steady supply of nutritious, leafy greens over a long season with little care. Once the plant is established in the garden, harvesting fresh, outer leaves will encourage continuous growth. Snap or cut each leaf off where it meets the stem to help keep the…

Dinosaur, Lacinato, or Tuscan Kale

Dinosaur, Lacinato, or Tuscan Kale (Brassica oleracea)

This kale has been popular for centuries and is known by a variety of common names. “Dinosaur Kale” reflects the deeply textured, crinkly foliage that - with some imagination - looks like a dinosaur’s skin. “Lacinato” also refers to the “cut” surface of the leaves and…

Flowering Cabbage/Kale

Flowering Cabbage/Kale (Brassica oleracea)

Ruffled, ornamental versions of the cabbage and kale typically grown as edibles. Ornamental varieties bring color and texture to gardens and containers over multiple seasons and are at their peak beauty when temperatures drop below 50°F (10°C).

Flowering Cabbage/Kale

Flowering Cabbage/Kale 'Scarletbor' (Brassica oleracea)

An ornamental selection, grown for its rosettes of rosy red leaves. Ruffled, ornamental versions of kale bring color and texture to gardens and containers through multiple seasons. They are actually at their peak beauty when temperatures drop below 50°F (10°C). An excellent…

Kale

Kale (Brassica oleracea)

Kale provides a steady supply of nutritious, leafy greens over a long season with little care. Once the plant is established in the garden, harvesting fresh, outer leaves will encourage continuous growth. Snap or cut each leaf off where it meets the stem to help keep the plant…

Kale

Kale 'Kale Storm' (Brassica oleracea)

Kale provides a steady supply of nutritious leaves over a long season with little care. This beautifully blended mix provides a variety of leaf textures, plus purple, blue, and green-colored leaves. Snap or cut each leaf off where it meets the stem to help keep the plant healthy.…

Kale

Kale 'Red Russian' (Brassica oleracea)

‘Red Russian’ is a popular heirloom variety. It originates in Siberia and is known to have been under cultivation since at least 1885. It’s very cold tolerant and the flavor actually improves with a touch of frost. The tender leaves have a mild, sweet flavor and the foliage is…